So it’s been awhile since I’ve even looked at this blog.
A looong while.
Sixty eight days to be exact.
And that sixty eight days is also approximately how long it’s been since school started.
And life got crazy.
But I want to share with you something I’ve been loving lately.
It’s been making my crazy life just a tad bit simpler.
Nom-Rating: **** (4/5)
Chances are, you already have a recipe for a Mexican casserole that you love.
Nom-Rating: **** (4/5)
Quick, what’s the first thing that pops into your head when you hear the words Viennese food?
…
Anything?
You guys are going to love this recipe.
You start out by mixing one box of white cake mix with one box of angelfood cake mix.
Add three tablespoons of the mix to a mug.
Mix in two tablespoons of water.
And microwave for one minute.
3, 2, 1…Tada! It’s a little shortcake to be enjoyed with whatever fresh fruit, jam, peanut butter or chocolate sauce you have! I went with blackberries and a dollop of vanilla ice cream:)
Try it. You’ll love it.
I know that I’ve been taking far too long to finish our Oregon vacation write-up.
After covering four days in the first post, I felt pretty good about my progress.
But then, in the next post, I only covered two days.
Mr. Torres lets me know when I’m being a bit wordy…
Both on this blog and in real life:P
Don’t get me wrong, Mr. Torres is a great listener, but what can I say, sometimes I’m a talker:)
Anyway, for the third and final post, I give you…
A picture post!
The International Rose Test Garden…beautiful and free!
If you missed the first installment of the Oregon Vacation, just click here to catch up on things. Otherwise, let’s begin chapter two:)
After leaving the campsite, Mr. Torres and I headed to Mt. Hood.
Mt. Hood is Oregon’s tallest mountain and home to Timberline Lodge, a Works Progress Administration project that was completed during the Depression.
Source: http://www.timberlinelodge.com
Oregon is great.
It’s just one of those states that has it all together.
Beautiful coastline? Check.
